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- Compote of Apricots and Rum
Compote of Apricots and Rum.
A new, delicious and refined recipe, which combines the summer taste of fresh apricots from our orchards in Basilicata, ripened in the sun, with the amber notes of rum: perfect together with semi-mature cheeses, it is also suitable for being the protagonist of breakfasts or brunches , spread on slices of warm bread or pancakes.
Available formats
106 ml
Ingredients.
Apricots, brown sugar, rum.
Nutritional values.
Energy: 695.8kJ / 163.9kcal
Fat: 0.1g
of which saturated fatty acids: 0.0 g
Carbohydrates: 40 g
of which Sugars: 40 g
Proteins: 0.3 g
Fibers: 1.1g
Salt: 0.3 g
Naturally genuine.
Fresh fruit and vegetables directly from our fields or from selected farms.
Without the addition of preservatives, artificial pectin, colors or additives.
hort supply chain: from the field to the jar.
Craftsmanship.
Without the addition of preservatives, artificial pectin, colors or additives.
hort supply chain: from the field to the jar.
Craftsmanship.
Related Products.
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