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- Bergamot jam
Bergamot jam.
The transformation of bergamot into jam is a challenge that gives us great satisfaction. This citrus best expresses its organoleptic profile with a large bouquet of flavors. We recommend it for fans of citrus jams!
Available formats


Ingredients.
Bergamot, brown sugar, apples.
Nutritional values.
Energy: 812.7kj / 191.4kcal
Fat: 0.2g
Of which saturated fat: 0.0g
Carbohydrates: 46.5g
Of which sugars: 45g
Protein: 0.4g
Fiber: 1.1g
Salt: 0.1g
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